Food & Dining  At The Pig and Whistle in Cartmel, we have a variety of menus, including a lunch menu, childrens menu and a bistro menu of which sample menus have been reproduced below. Our menus alter with the seasons and we offer a daily specials board sorced from our local quality suppliers. For children, we have a special menu (see below) also we can happily adapt our portions to suit your childs needs. Every Sunday we have a special roast on for you to enjoy.  If you wish to make a reservation please contact 015395 36482 

TAPAS MENU 

Chorizo cooked in Red Wine 
King Prawns Piripiri 
Cheesy Nachos 
Garlic & Rosemary Olives 
Homemade Hummus  
£4.50 each 
Hazelmere Bakery Sour Dough £2.50 
 

LUNCH MENU SERVED Friday 12.00pm til 2.30pm Saturday & Sunday 12.00pm til 5.00pm  

 
Sandwiches £4.50 
Salad £6.50 
Choice of one of the below fillings 
 
Home Roast Ham 
Roast Beef 
Prawns with Thousand Island Dressing 
Chicken with Smoked Bacon 
Tuna and Mayo 
 
Jacket Poataoes £6.50 
Choice of one of the below fillings 
Prawns 
Cheese 
Cheese and Beans 
Chicken and Smoked Bacon 
Tuna and Mayo 
Bolognaise Sauce 
 
Add a Bowl of Soup £1.50 
Portion of Chips £2.50 
 
Childrens Menu 
Breaded Chicken Goujons 
Scampi 
Sausages 
Pasta with Bolognese or Tomato sauce 
Top 3 Mains served with Mash or Chips & Beans or Peas 
All Mains £5 
 

EXAMPLE BISTRO MENU SERVED  Monday - Thursday 5.00 pm til 8.30pm Friday 12.00 til 2.30pm & 5.00pm til 9.00pm Saturday 12.00 pm til 9.00pm  Sunday 12.00pm til 8.00pm  Roast dinners available every Sunday  

Starters 
 
Freshly prepared Soup of the Day with Homemade Bread £4.50 
Mushroom & Blue Cheese Tart (v) £5.50 
Norwegian Annie’s Gravalax with Dill & Mustard (gf) £6.95 
Chilli Beef Strips, Dressed Mixed Herb Salad £5.95 
Piri Piri Tiger Prawns, Garlic Bruschetta £6.50 
 
 
Mains 
 
Wild Venison Burger, Beef Tomato, Tomato & Garlic Relish and Chunky Chips £12.95 
Traditional East European Beef Goulash served with Bread &Pickles £13.50 
Pan Fried Chicken Breast, Four Cheese sauce, Crispy Pancetta with Herb Buttered Tagliatelle £12.95 
Fillet of Sea Bass on a bed of Chargrilled Mediterranean Vegetables & Baby New Potatoes (gf) £13.95 
Slow Braised Lamb Shank with Minted Ratatouille & Creamed Potatoes (gf) £13.95 
Chargrilled Halloumi Cheese with Mediterranean Vegetables & Spicy Cous Cous (v) £11.95 
Higginsons Rib Eye Steak with Roasted Baby Tomato, Caramelised Shallots, Mushrooom & Chunky Chips (gf) £19.95 
Steak available with Peppercorn or Blue Cheese Sauce £2.50 
 
Desserts 
 
The Pig & Whistle Sticky Toffee Pudding, served with 
Butterscotch Sauce £5.50 
Apple Panna Cotta £5.50 
White Chocolate & Vanilla Brulee £5.50 
Chocolate & Cointreau Pot £5.50 
A Selection of Ice-Creams (3 scoops) £4.50 
A Selection of hand-picked Cheeses from the Cartmel Cheese shop. 
Cheese Platter for one £7.95 
Cheese Platter for two £12.95 
 
Please note where possible all our food is sourced from local suppliers including produce from our own cottage garden. 
Specials menu offered daily 
 

HOT BEVERAGES  

Coffee £2.50 
Tea £1.90 
Earl Grey £2.40 
Fruit Tea £2.40 
Single Expresso £2.20 
Double Expresso £4.40 
Cappuccino £2.50 
 
Macchiato £2.30 
Mocha £2.30 
Latte £2.70 
Hot Chocolate £2.60 
DeCaff £2.30 
Liqueur £5.95 
Syrups 30p each choice of 
Gingerbread, Cinnamon, Caramel, Vanilla or Hazelnut 
 

 

 
 
 
Xmas & New Year 2017